Vegetarian
Loaded Baked Potatoes
Crispy-skinned baked potatoes piled high with melty cheese, sour cream, and all the classic toppings. A cozy, customizable comfort food…
Recipes
Category: Vegetarian
Plant-forward recipes that never feel like a compromise — colourful bowls, creamy risottos, and bold, satisfying flavours.
Vegetarian
Vegetarian
Classic Ratatouille
A rustic French vegetable stew of eggplant, zucchini, peppers, and tomatoes, simmered until silky. A vibrant, wholesome dish that celebrates…
Vegetarian
Classic Deviled Eggs
Creamy, tangy, perfectly seasoned deviled eggs with a smooth yolk filling and a sprinkle of paprika, a timeless appetizer that…
Vegetarian
Roasted Vegetable Medley
A colorful mix of seasonal vegetables roasted until caramelized and tender, tossed with olive oil, garlic, and herbs for a…
Vegetarian
Creamy Coleslaw
Cool, crunchy, and creamy coleslaw with the perfect balance of sweet and tangy. This easy make-ahead side is a barbecue…
Vegetarian
Classic Hummus
Silky, smooth homemade hummus made from chickpeas, tahini, lemon, and garlic. Once you taste this creamy version, the store-bought tubs…
Vegetarian
Spinach Artichoke Dip
Warm, cheesy, and irresistibly creamy, this baked spinach artichoke dip is the ultimate crowd-pleasing appetizer. Scoop it up with crunchy…
Vegetarian
Creamy Mushroom Soup
Earthy, well-browned mushrooms simmered into a velvety, richly savory soup and finished with a swirl of cream and fresh thyme.…
Vegetarian
Baked Potato Soup
Everything you love about a loaded baked potato in a thick, creamy bowl of soup. Cozy, comforting, and topped with…